It was 1945, when Salido was first established at Ongpin,Manila. It was known by people living nearby that they cater the best quality asado. Generation after generation, the restaurantsurvived. From then on, the name of the business had been changed. From Lido Restaurant to New Lido Restaurant up to it current business name Salido Restaurant. Salido Restaurant is a family own business. In upholding from what [...]
Philippine Franchise - Directory of Franchising Opportunities in Philippines
Ogis Lechon Manok
Products include: Lechon manok Liempo Lumpia Crispy chicken nuggets Franchise fee: P150,000 Inclusions: Use of trade name and proprietary marks Sit approval Training of franchisee and staff Procurement program Marketing assistance Opening assistance Operations manual Research and development Contact details Ranillo Street, Purok Sidlak, Barangay Maloloy, Molave, Zamboanga del Sur Phone: (632) 225-2255 Email: ogislechonmanok@gmail.com
Dr. Pearl Cooler Shop
We are the first in the country to introduce and popularize milk tea and other cold beverages from Taiwan. Most of our raw materials such as sago, jelly, flavored powder, cups, and straws are directly imported from Taiwan. Dr. Pearl was established in Taiwan in 1990. The first Dr. Pearl in the Philippines was established on November 2006 in Sto. Rosario St., Angeles [...]
Dong Juan Restaurant
Started from simple beginnings, Ms. Aubrey Lim Borja collaborated with her rother-in-law in pursuing a restaurantbusiness. The brain of Dong Juan was being fascinated of doing something different out of the career she was once had. Ms. Aubrey is one of the faces of Salon de Rose, but later decided to take another route of business. She [...]
Don Henrico’s Pizza
As Christopher Columbus set sail to explore the New World, he made sure he had enough men, provisions and a very good cook. Queen Isabella had dispatched for his service one of the best from her royal kitchens: Enrico d’ Angelo, an Italian-born migrant who the Queen usually took along in her sojourns. Columbus immediately took [...]
Delongtes Seafoods Grill & Barbeque
Delongtes (short for The Long Taste) Seafood, Grill & Barbecue is a family run business established in October 18, 2002 by Mrs. Mercy Ang. Despite the immense popularity of grill-type restaurants in Davao. Delongtes Seafoods, Grill & Barbecue is holding its own, silently competing against high profile competition. Delongtes Seafoods, Grill & Barbecue, with several branches in Davao City, offers a [...]
Delifresh Organic Restaurant
An organic restaurant and deli, it offers health-conscious clients a delicious array of chemical-free food. Some of the bestsellers from over 100 dishes on the menu are organic honey or herb chicken (from Isabela), whole-grain chickenesca pasta, salads, organic bangus, belly sinigang, beet, spinach and carrot noodles, chicken kare-kare, halo-halo made with organic fruits, assorted juices, and their [...]
Congo Grille Restaurant
Congo Grille Head Office Prime Label Consultant, Inc. 14/F Raffles Emerald Avenue Ortigas, Pasig Tel: 9162576; 9162589 Primary Category: Franchising 802 Pasay Rd., Makati City, Metro Manila, Philippines Telephone No: (632) 750-9312, 750-2444 Mobile No: (63917) 822-6683 Email: babescongogrille@yahoo.com, congoep@pacific.net.ph, bigfoot@pacific.net.ph, congoqc@pacific.net.ph, congowestgate@yahoo.com
Chinky’s Fastfood Franchise
Chinky’s opened its door to the public in 1986 at Corner Gonzaga and Gatuslao Street in Bacolod City. The second store opened 1988 and since then a total of 14 branches are in operation serving BATCHOY, a big selection on all time favorites short orders, fried chicken, burgers and sandwiches, value meals, coolers, sandwiches and [...]

