Color My Hair Salon

Color my hair is owned and operated by Hans Hair Tech, Inc. opening its doors to the public last October 2001. Its first branch is located at Level 5 Building B, SM Megamall, Mandaluyong City. The service team is composed of highly skilled hairstylists and junior staff.

Color my hair believes that hair coloring service must be done by staff with technical expertise in hair coloring and styling. It also believes that the local market deserves to get their money’s worth.

The company aims to improve the quality of hair color service in the local market, using international standard as a benchmark.

Franchise Information

Minimum space requirement : 70 Square Meters
Franchise Fee : Pesos 500,000
Including :

* Right to name
* Proprietary Marks
* Site selection approval
* Training
* Operations Manual
* Pre-opening Assistance
* Opening Assistance
* Ongoing Support

Franchise Agreement : 7 years, renewable
Training : 2 weeks
Outlet Investment : P 1.8 estimated
Expected R.O.I. : 3 years
Royalties : 4 percent on gross sales

Contact details:

RK Franchise Consultancy
Ground Floor Minnesota Mansion, 267 Ermin Garcia, Cubao
1109 Quezon City, Philippines
Manila (02) 912-2946, 912-2973, Nationwide Tollfree: 1800-10-88888RK
Email: rk@rkfranchise.com




Colette’s Buko Pie at Pasalubong

Colette’s Buko Pie at Pasalubong is a food manufacturing and retail business that produces a variety of pies, rice cakes and pastries, with Buko Pie as its carrier product. It also sells native delicacies (pasalubong) and confections sourced from various suppliers

In 1989, Mr. Plaridel Dela Cruz, owner of the Company, considered going into Buko pie business when he saw how successful the business line was in Los Banos. From the moment they began baking their first pies, they were already a hit with customers and opened the first outlet in San Pablo City.

The second outlet was opened in Tagaytay 1994. The opening of the rest of the stores soon followed suit.

Today, Colette’s have 40 stores nationwide including branches, franchise and outlets. Colette’s Buko Pie at Pasalubong continues to expand in order to meet the desire of customer for a reliable source of pasalubong items.

Our mission is to satisfy customer’s needs by providing them with a variety of good quality pies and confections at reasonable prices, and a high standard of customer service.

Our vision is to be the recognized premium brand of buko pies in the Country by assuring the market with high-quality products and to be the leader in providing customers with the widest variety of good quality Pasalubong items at reasonable prices coupled with excellent service.

To ensure standardization of the quality of the products, the various processes undergo routine inspections by quality assurance officers and bakery supervisors. To maintain the high quality of their products, Colette’s implements quality assurance measures. Raw materials undergo selection by physical inspection and microbial analysis. Good manufacturing practices are observed to ensure consumer safety.

Contact details:

RK Franchise Consultancy
Ground Floor Minnesota Mansion, 267 Ermin Garcia, Cubao
1109 Quezon City, Philippines
Manila (02) 912-2946, 912-2973
Nationwide Tollfree: 1800-10-88888RK
Email: rk@rkfranchise.com




Coffee Master

Products:

* Brewed coffee, espresso, capuccino
* Bread & pastries, sandwiches
* Coffee beans, and others

Franchise fee: P50,000 - 100,000

Franchise Fee Includes:

* Business Name
* Transfer of Technology
* Business system
* Marketing Assistance
* Pre-opening Assistance
* Grand opening Assistance
* Post opening Assistance
* Use of Operations Manual
* Recruitment and Training of Personnel
* Free Standard Cart or Signage for Kiosk

Required Area for carts: At least 4-6 Sqm.
Term of Franchise: 3 years / RENEWABLE
Royalty Fee: 5% of Gross Sales [Monthly]

Requirements for Franchising

* Personal Interview
* By law, only Filipino individuals of legal age can apply for the franchise.
* Adequate financial capability

Contact

Download the Franchise Information Sheet, fill-up the needed data and together with a letter of intent, send it in any means to the address below:

Fran.Con, Incorporated
21/F, Unit 2110, Antel Global Corporate Center,
Doña Julia Vargas Avenue, corner Meralco Avenue,
Ortigas Center, Pasig City, Philippines 1603
Tel: [632]637-2309 · 637-2393
Telefax: [632]687-3557
Web: www.geocities.com/rpafrancon/




Coffee Indulgence Cafe

The owners, Elmer and Larafe Cobreros, were both Food Technology graduates of Sto. Tomas University and started together what was once a small, nameless establishment that is now a bigger and cozier place called COFFEE INDULGENCE. Since 1996, Coffee Indulgence became known for its aromatic coffee, mouth-watering pasta, fluffy and tasty pancakes, delect-able pizza, sumptuous sandwich, delightful gourmet fries, soothing choco drinks, refreshing fruit/coffee shakes and thirst quenching juice.

The restaurant ambience is a reminiscent of a typical Italian restaurant. Its minimal lighting complements the varnished wood furniture and the rugged terracotta flooring sets the spacious and well-furnished interior of the dining area. Coffee Indulgence came about when Larafe sensed the need for having a place where one could relax, sit back, sip a delicious drink, have some delectable foods and lounge around with some friends. And indeed, the place has become haven to some.

Coffee Indulgence offers the most delectable food anybody could crave for. The food repertoire is evocative of the elegance of an Italian Cuisine. The wide arrays of PASTA dishes are suffused in a selection of creamy and rich sauces. The delicious selections of gourmet PIZZA, FRENCH FRIES and BURGERS have certainly found their way to the heart of the consuming public. For the most filling breakfast, Coffee Indulgence whips up a great variety of PANCAKES and SANDWICHES.

The aromatic choice in freshly brewed COFFEE ranges from hot to cold, from espresso to flavored coffee. The CHOCOLATE drink lovers can also indulge in the various preparations possible. And for those who simply adore TEAS, Coffee Indulgence has this great assortment to ease those who thirst. Truly, for those who love good food at the most affordable price will surely enjoy being at Coffee Indulgence partaking its foods and sipping their drinks.

FRANCHISE INFORMATION

Minimum Space requirement: 50 square meters for store
Franchise Fee: Pesos 300,000
Including:

* Right to name
* Proprietary marks
* Site selection approval
* Training
* Operations Manual
* Pre-opening assistance
* Opening assistance
* Ongoing support

Franchise Agreement: 6 years, renewable
Training: 4 weeks for Franchisee and Barista
Outlet Investment: 1.8 M – 2.0 M Pesos
Expected ROI: 2 years
Royalties: 4 per cent of gross sales
Advertisement:

* 2 per cent of gross sales for national advertisement fund
* 1 per cent local store marketing
* P 10,000 minimum for Grand Opening

FRANCHISEE’S BENEFITS:

* Use of COFFEE INDULGENCE business name and trade mark
* Utilization of COFFEE INDULGENCE business system
* High quality product line
* Profitable business venture
* Low Franchise Fee
* Low Royalty
* Site selection assistance and evaluation
* Training
* Pre-Opening assistance
* Grand Opening assistance
* Post Opening assistance
* Effective Field Service
* On-going operational support
* Procurement Program
* Operations Manual

FREQUENTLY ASKED QUESTIONS

Q: To whom do you award COFFEE INDULGENCE Franchises?
A: To people with preferable a successful professional track record, not necessarily in the food business, with emphasis on people handling skills and management. Franchisee should be motivated to succeed and be outgoing persons with entrepreneurial spirit. It is important that Franchisee accepts the pros and cons of Franchising, those who desire total control are not suitable to be franchisees.

Q: How long will it take me to get the COFFEE INDULGENCE Franchise open?
A: This depends on several variables; selecting a favorable location for your facility, completing training, renovation. Under favorable conditions though, you may be able to be in business in 90 days.

Q: Will COFFEE INDULGENCE provide the site and construction of the building or outlet?
A: Each Franchisee is responsible for securing his own location. All potential sites must be submitted to COFFEE INDULGENCE for approval. Construction or renovation is entirely at the expense of the Franchisee.

Q: If I lease a space, will you design the store layout?
A: We will furnish you with a floor plan, sketch and basic specification for COFFEE INDULGENCE. Each Franchisee is responsible for customizing the basic plan to the dimension of the proposed location.

Q: Is the Franchisee required to purchase all his equipment and supply needs from COFFEE INDULGENCE?
A: As a COFFEE INDULGENCE Franchisee you are required to purchase from specific suppliers.

Q: What pre-opening services do you offer?
A: Prior to and upon opening, a COFFEE INDULGENCE representative will assist you with training personnel, ordering equipment and inventory, and arranging the Outlet Opening.

Q: What about Training?
A: COFFEE INDULGENCE has spent a great deal of time and effort developing its product and system and accepts no compromise in quality or control. For this reason, we require Franchisee, Barista and service crew to complete our training program and demonstrate mastery of certain basic skills. The cost of training is included in the Franchise Fee.

Q: Do you have a comprehensive manual for the operation?
A: Our confidential Operations Manual details the COFFEE INDULGENCE system on every aspect of daily operation in your store.

Contact details:

RK Franchise Consultancy
Ground Floor Minnesota Mansion, 267 Ermin Garcia, Cubao
1109 Quezon City, Philippines
Manila (02) 912-2946, 912-2973, Nationwide Tollfree: 1800-10-88888RK
Email: rk@rkfranchise.com




Coffee Dream Shop

Coffee Dream specifically caters to mid-low market segment who are largely untapped by the big players. This specific market (BC market) can’t afford to splurge on a cup of coffee worth more than a third of their daily income. Cebuanos are smart consumers and they don’t readily go for brand names, rather price and quality.

Over the past ten years since it opened its first outlet, Coffee Dream has outlets spread across the country in Manila, Cagayan de Oro, Davao, among others. This year it is eyeing an expansion, specifically focused on “missionary markets” - small and medium-sized cities such as Dumaguete, Butuan and Gen. Santos City.

Trade Name: Coffee Dream
Franchised Offered: Single Unit Franchise
Format: Kiosk
Category: Food & Beverage
Initial Investment: Php 750,000 - 1,000,000
Contact Person: Mr. Glenn Anthony Soco
Contact No: 032-2319480
Address: 4th Level Ayala Center Cebu, Cebu Business Park, Cebu City

Branch:

Damosa Gateway, JP Laurel Ave., Davao City
Tel: 300-4431




Citiwok Siopao & Dimsum

Franchise Package - P 45,000.00
Inclusions:

* Use of Trade Name and Logo
* Franchise Operations Manual
* Collapsible Mobile Booth
* Menu Tarpaulin

* Franchise Training
* Hands-on Personnel Training
* Crew Uniform
* One (1) Franchise Account

Franchise Kit

* 1 Stainless Steamer
* 1 Stainless Commercial Deep Frier
* 1 pc Stainless Food Pan
* 1 pc Sauce Dispenser
* 1 pc Stainless Tong
* 1 set Apron with Visor

Initial Product Inventory: Php 1,000 worth of Dimsum Products
Free: iConex Dealership Package

Contact:

Ysa Curry
Tel: (074) 4231470
Mobile: 0906-2231264




CinnZeo Bakeshop

The aroma of sweet cinnamon is one that is recognized and coveted by nearly every culture across the globe. CinnZeo has captured this international flavor appeal in its series of fresh bakery products and made it available to franchise parters around the world.

What makes a CinnZeo franchise successful? Our belief that a rewarding franchise experience will keep franchise partners motivated and guests coming back. This philosophy means CinnZeo provides the same experience to our franchise parters as we ask them to provide to their guests: a warm and inviting setting, service that is friendly and efficient, and an end result that’s rewarding. Every CinnZeo franchise partner joins an organization committed to providing positive franchise and guest experiences. Our promise to our franchise partners: a timely franchise support network, communication that is open and ongoing, and help when and where you need it.

Once you have joined the CinnZeo family we put our team to work to help make your franchise business successful. We began our business by being a Franchisee and understand completely the need for support. We also own many of our own bakeries and our people are trained to be great operators.

When you buy into a CinnZeo franchise you’re investing in us - and we take that very seriously. Can anyone open a cinnamon roll store? Maybe. But could they do it and make their investment worthwhile? Probably not. Our people and our expertise are the necessary ingredient to your recipe for success. We invite you to meet us and learn how we work with franchise partners every step of the way.

Trade Name: Cinnzeo
Franchised Offered: Single unit, area franchise
Format: Restaurant
Category: Food & Beverage
Initial Investment: $ 109,743
Contact Person: Mr. Ramon Balingit
Contact No: 867-2340/41
Address: 2255 Chino Roces Ave., Makati City
Target Franchise Area: Metro Manila , Visayas, Mindanao
Web: www.cinnzeo.com

Branches:

Greenbelt
Ground Level
Paseo de Roxas cor. Legaspi St.
Ayala Center, Makati City
Tel. 893-0996

Pasig
Pearl Drive, Pasig City
Tel. 635-4875




Cinnabon Bakeshop

Cinnabon is the world-wide leader in the cinnamon roll bakery category. Founded in Seattle, Washington in 1985, Cinnabon opened its first bakery on December 4, 1985 at Sea Tac Mall. At the time, only our Cinnabon Classic cinnamon rolls were served. The brand has grown dramatically since then. As of July 2005, the company had over 600 bakeries worldwide. These bakeries are located in 43 states, Puerto Rico and 30 other countries, leading to exceptional brand awareness around the world. Cinnabon bakeries are traditionally located in high-traffic venues such as shopping malls, airports, universities, casinos, amusement parks, military bases, train stations and travel plazas.

Cinnabon opened its first non-mall bakery in 1991 when it opened in Detroit’s Wayne County Airport. The expansion and diversification has continued with the entry onto military bases (Elmendorf Air Force Base - September 1999), theme parks (Universal Studios Florida - June 2001), casinos (Harrah’s Laughlin - August 2001) and universities (Virginia Tech University - August 2002). Today, non-traditional venues represent nearly 35% of the domestic system and have helped to make the Cinnabon brand known around the world!

Trade Name: Cinnabon (US)
Franchised Offered: Not Sub Franchising
Format: Restaurant
Contact Person: Ms. Jean Pierre Etroit
Contact No: 844-1962
Address: Rm 302Oympic Bldg., 65 Sen. Gil Puyat Ave. Cor. Filmore St. Makati City
Web: www.cinnabon.com

Branches:

Greenhills Shopping Complex
The Shop Ortigas Avenue
Greenhills, San Juan

Magallanes
Humabon St., Magallanes Village
Pasay City
Tel. 853-0207

Power Plant Mall
Concourse Level
Rockwell Drive cor. Estrella St.
Makati City
Tel. 898-0985

Robinsons Galleria
2nd Level EDSA cor. Ortigas Ave.
Quezon City
Tel. 634-6942

Robinsons Place - Manila
1st Level, Padre Faura Wing
M. Adriatico St., Manila
Tel. 525-2621

SM MegaMall
Ground Level, Bldg. A
Julia Vargas Ave., Mandaluyong City
Tel. 6871969 to 70

South Super Highway
South Super Highway besides Shell Gasoline Station
Muntinlupa
Tel. 807-3679

The Podium
1st Level, 18 ADB Ave.
Ortigas Center, Mandaluyong
Tel. 687-3642




Churros City Food Cart

Products:

* Churros Stix
* Fatso churros
* Dip fillings, drinks

Franchise fee: P50,000 - 100,000

Franchise Fee Includes:

* Business Name
* Transfer of Technology
* Business system
* Marketing Assistance
* Pre-opening Assistance
* Grand opening Assistance
* Post opening Assistance
* Use of Operations Manual
* Recruitment and Training of Personnel
* Free Standard Cart or Signage for Kiosk

Required Area for carts: At least 4-6 Sqm.
Term of Franchise: 3 years / RENEWABLE
Royalty Fee: 5% of Gross Sales [Monthly]

Requirements for Franchising

* Personal Interview
* By law, only Filipino individuals of legal age can apply for the franchise.
* Adequate financial capability

Contact

Miguelito’s International, Corp.
1667 Main. St., Paco, Manila
Telefax: 562-1055, 561-2668
Web: www.miguelitoscorp.com




Chowmein Hong Kong Fried Noodles

Standard Cart (2 Meters) - P150,000
Inclusive of:

* Franchise fee
* Carts, fryer, small wares, signage’s
* Training for both franchisee and service crew
* Initial Inventory (P2,000)

Preferred locations:

* Malls, Shopping Centers, Commercial Spaces, Bus Terminal, Supermarkets etc.

Terms:

* 3 years Franchising Term

Contact details:

869 Katarungan St., Barangay Plainview, Mandaluyong City
Direct Line:(632) 534-5845/46
Fax No.:(632) 534-5849
E-mail: cincofranchise@yahoo.com
Website: www.cincocorporation.com
Look for: Ms. Mina L. Brodeth - Franchise Officer